An amazing idea! Thank you.

I don’t have a freezer now, but I did this on land all the time. If I opened a can of tomato paste, I’d scoop it onto a sheet of parchment and freeze it. Then, once solid, I’d put the drops in a ziplock bag.
7 Tricks to Slash Food Waste, Eat Better, and Keep More Money in Your Pocket
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Life of Adventure
Edy Nathan (Also on Substack)
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Nov 9, 2021
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An amazing idea! Thank you.
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Written by Edy Nathan (Also on Substack)
1K Followers
·2.5K Following
Author of “It’s Grief: The Dance of Self-Discovery Through Trauma and Loss” | Blogger for Psychology Today, Thrive Health | Psychotherapist | amzn.to/30vkR2W📕
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